The ice is gone, the boat landings are open, and the walleyes are waiting. We sat down with Garrett Bonham—guide at Bry’s Guide Service and co-owner of Ed’s Bar and Bait Shop—to get the inside scoop on what to expect for Memorial Day weekend and beyond.

Quick Stats & Field Notes

  • Water Conditions: Warming up! Expect temps to climb with the 70°–80°F forecast.
  • Walleye Forecast: Record numbers in the system with a great mix of "eaters" (14–20") and "picture fish."
  • Hot Tactics: * Casting: 1/4 oz jigs with 3–4" paddle tails.
    • Finesse: Slip bobbers with leeches.
    • Reaction: #5 Shad Raps (ripped and paused).
  • Depth: Shallow (10 feet or less). Focus on shorelines with wind blowing in.
  • Regulations: 5 fish daily / 10 in possession (Tip: Don't freeze them solid if traveling; Game & Fish needs to be able to count them!).

 

 

The Full Report: Tactics, Tackle, and Table Fare

After a lingering chill and a few freeze warnings, summer is finally trying to plant its feet in North Dakota. According to Garrett, the fish are restless and ready to "chew," they’ve just been waiting for the weather to stabilize. With a warm front pushing temperatures into the 80s for the holiday weekend, the "alignment" anglers have been waiting for is finally here.

Where to Find the Bite

Garrett’s primary advice for right now? Go shallow. "I’m looking at 10 feet of water and less, pitching up towards the shoreline. Keep the boat in six to eight feet and work it slowly."

He emphasizes following the wind. If you find a back bay where the wind is pushing in, that water might be just a degree or two warmer—and on Devils Lake, that single degree is often the difference between an empty livewell and a limit.

Gear Up at Ed’s Bar and Bait

If you’re heading out, stop by Ed’s Bar and Bait Shop on the south side of the lake. Garrett handles the tackle ordering personally, ensuring the shelves are stocked with exactly what the guides are using.

For lures, grab some quarter-ounce jigs with long shanks and a variety of paddle tails.

  • Dirty Water: Go bright (Whites/Chartreuse).
  • Clear Water: Go natural (Silver/Black).

The "Cadillac" of Conveniences

One of the coolest features for visitors is the year-round fish cleaning station located just south of Ed’s. It’s an indoor facility featuring two full-sized tables, grinders, stainless sinks, and even a bathroom—a luxury for those camping or staying at rentals without cleaning facilities.

And if you’re too tired to cook after a long day on the water? Bring your catch into Ed’s Bar. They offer a "Cook Your Own Catch" service where the staff will fry up your fresh fillets and serve them with chips, fries, or cheese curds while you relax with a cold drink.

No Boat? No Problem.

Devils Lake offers fantastic opportunities for shore anglers. Garrett recommends the fishing piers scattered around the lake (check the Tourism Department or Lake Region Anglers websites for maps).

  • Top Tip: Focus on the "golden hour." The last hour of light in the evening is when the shore bite truly goes nuts.

Plan Your Trip

Beyond the fishing, the area is buzzing. Between the upcoming Devils Run car show and the 50th Annual Chamber Fishing Tournament in June, there is plenty to do. For a break from the water, take a drive through Whitehorse Hill to spot elk, buffalo, and prairie dogs.

Ready to hit the water? Connect with Garrett and the team for lodging, guide services, or the latest gear: